Many councils help support local business and economic development. Some promote tourism in their area, or provide business support services and grants.
Many councils help support local business and economic development. Some promote tourism in their area, or provide business support services and grants.
Invest in training locals (especially the young) to work in restoration, eco-tourism, sustainable hospitality, and in community food projects.
Support local business to be carbon neutral, more sustainable and zero waste. Encourage tread lightly tourism sharing local knowledge and story.
Support walking and cultural, food and wine and cycling, music, sustainability and eco festivals to showcase the best of Waiheke.
Invest in training locals (especially the young) to work in restoration, eco-tourism, sustainable hospitality, and in community food projects.
Support local business to be carbon neutral, more sustainable and zero waste. Encourage tread lightly tourism sharing local knowledge and story.
Support walking and cultural, food and wine and cycling, music, sustainability and eco festivals to showcase the best of Waiheke.
Grow silently.
Facilitate temporary accommodation for seasonal winery and hospitality workers.
Work with Ngāti Paoa to develop agricultural or horticultural training facilities at Waiheke Station.
Encourage low impact tourism that recognises our environment such as tramping, cycling and kayaking.
Advocate regenerative marine skills development by our young people on-island are transferable and involve them as future guardians.
Infrastructure has been underdeveloped, using council land for food growth can enhance our circular economies and educational opportunities.
Work with our business associations for strategic planning that encourages long term visitors, volunteers that enhance their experience.
Invest in training locals (especially the young) to work in restoration, eco-tourism, sustainable hospitality, and in community food projects.
Support local business to be carbon neutral, more sustainable and zero waste. Encourage tread lightly tourism sharing local knowledge and story.
Support walking and cultural, food and wine and cycling, music, sustainability and eco festivals to showcase the best of Waiheke.
Invest in training locals (especially the young) to work in restoration, eco-tourism, sustainable hospitality, and in community food projects.
Support local business to be carbon neutral, more sustainable and zero waste. Encourage tread lightly tourism sharing local knowledge and story.
Support walking and cultural, food and wine and cycling, music, sustainability and eco festivals to showcase the best of Waiheke.
Grow silently.
Facilitate temporary accommodation for seasonal winery and hospitality workers.
Work with Ngāti Paoa to develop agricultural or horticultural training facilities at Waiheke Station.
Encourage low impact tourism that recognises our environment such as tramping, cycling and kayaking.
Advocate regenerative marine skills development by our young people on-island are transferable and involve them as future guardians.
Infrastructure has been underdeveloped, using council land for food growth can enhance our circular economies and educational opportunities.
Work with our business associations for strategic planning that encourages long term visitors, volunteers that enhance their experience.
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